An incredible photo by Réhahn Photography shows who we work with and for. Thank you! "This lady from the Co Ho (or K'Ho) ethnic group is 90 years old. She used to drink 2 coffees per day and has worked for over 40 years in the plantation. She still helps her community every year."
Bàn tay ta làm nên tất cả, có sức người sỏi đá cũng thành cơm! The stories behind the best cups of coffee originate from those who works really hard. Câu chuyện đằng sau những ly cà phê ngon là những người nông dân luôn cần cù mệt mài siêng năng làm lụng. "Hands to do it all".
A sustainable production system maximizes profit for the farmer by increasing efficiency. Intercropping cocoa with cashew trees provides another income source for the farmer, while maximizing space and water use. This is an example of agroforestry, which when done right uses land in a more diverse, productive, profitable, healthy, ecologically sound way.
Believe it or not, this is "chocolate". It takes 7 to 14 these cocoa pods to produce one pound of dry cocoa beans used to create the sweet treat we know and love.